ITL 222 - Italy Through the Lenses

In this course we will continue learning finer points of grammar and development of oral expression through the reading of short literary pieces. For a better understanding of the culture of the country, special attention is paid to local festivities and celebrations with preparation of ethnic dishes of selected cities. The course will have one cooking class per month. Course Codes: ABCR. Additional course fee required. Prerequisite: ITL*221 or equivalent proficiency.

Prerequisites & Notes
Course Codes: ABCR. Additional course fee required. Prerequisite: ITL*221 or equivalent proficiency. Term cycle: spring. Yearly cycle: all years.

Credits: 3